by FHFH | Jun 9, 2020 | News
Mercy Unlimited in Ohio expressed their appreciation for the donation of 225 pounds of meat to their food pantry by West Central Ohio FHFH (OH-40). “We would like to give a big THANK YOU to West Central Ohio Farmers and Hunters Feeding the Hungry for the...
by FHFH | Jun 8, 2020 | News
NRA Women posted a great article “Shortening the Food Lines: Farmers and Hunters Feed the Hungry” about the good work hunters are doing to help feed the hungry of their communities. Thank you NRA Women for sharing our story during this time of additional...
by FHFH | Jun 1, 2020 | News
Kelli donated her first buck to Black Fork FHFH (OH-43) last year. Kelli shared how she helped feed people in need.”My third time ever hunting I was able to help feed the hungry with a nice buck. I was very fortunate to hunt in a deer stand that my stepdad...
by FHFH | Jun 1, 2020 | News
Fredrick County FHFH (MD-05) has provided 382 pounds of meat to the Frederick Community Action Agency food bank in Maryland for people in need during the COVID-19 pandemic.The donation of meat to the Frederick Community Action Agency food bank was possible thanks to...
by FHFH | May 21, 2020 | News
Ground Venison Hashby Bobbie Jo WasilkoHe Hunts She CooksA great comfort meal that’s easy to make.Ingredients:1.5 lbs Ground Venison4-5 medium sized Yukon Gold Potatoes, cut into small cubes1 bag Frozen Petit White Corn (C&W brand)3 Cloves Garlic, minced1/2 Onion,...
by FHFH | May 18, 2020 | News
Walmart store #5382 in Pasadena, MD awarded Anne Arundel County FHFH (MD-08) a $500 local community grant. The funding will help provide meat to those in need in Anne Arundel County.Walmart’s Community Grant Program is proud to support the needs of their...
by FHFH | May 14, 2020 | News
The Community Foundation of Frederick County has awarded $2,500 in grant funding to FHFH for COVID-19 hunger relief in Frederick County, Maryland. This funding will enable us to provide nearly 5,000 servings of locally raised and processed beef and chicken to help...
by FHFH | May 7, 2020 | News
The Community Foundation of the Eastern Shore has awarded $2,000 funding to FHFH for COVID-19 hunger relief in Maryland! This funding will assist FHFH during the summer and fall in providing nutritious meat to the food banks, food pantries and feeding programs that...
by FHFH | May 7, 2020 | News
FHFH Continues to Fight Hunger in Our Communities A lot has changed during the past couple months. Many people have lost their jobs or have reduced hours at work. Millions of people have filed for unemployment benefits and that number continues to rise. More of our...
by FHFH | May 4, 2020 | News
Ropa Vieja (Cuban)Submitted by Jim TateRopa Viejo is a national Cuban dish. While “ropa viejo” translates as “old clothes,” the reality is a lot tastier than the name would suggest. This version is made using shredded venison with peppers and...
by FHFH | Apr 30, 2020 | News
FEDERAL EMPLOYEES – The Combined Federal Campaign special COVID-19 pledging period is open now through June 30th. https://cfcgiving.opm.gov/welcomePlease consider giving or adding to your existing gift to help charities like Farmers and Hunters Feeding the...
by FHFH | Apr 23, 2020 | News
Groups and organizations are uniting to provide food for people in need in Ohio. Kathi Albertson, Coordinator for Guernsey County FHFH in Ohio, contacted the Guernsey County Farm Bureau for suggestions about how to purchase discounted meat from local...
by FHFH | Apr 6, 2020 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 Helping Our Neighbors During this unprecedented time the number of people struggling...
by FHFH | Apr 2, 2020 | News
The Pastor at Shepherds Christian Assembly in Coshocton, Ohio expressed appreciation to FHFH for the meat donations to their soup kitchen. “What a continued blessing FHFH is to our Lord’s ministry. We are still serving lunch at our soup kitchen, but with...
by FHFH | Apr 1, 2020 | News
Farmers and Hunters Feeding the Hungry (FHFH) has earned the 2020 Platinum Seal of Transparency, the highest level of recognition offered by GuideStar, a service of Candid. By sharing metrics that highlight progress FHFH is making toward its mission, the organization...
by FHFH | Mar 30, 2020 | News
Groundnut StewSubmitted by Jim TateMakes 6 servingsPeanut butter is ground up nuts, and peanuts are dug out of the ground – hence the name. Jim first obtained this recipe from a professional hunter he met years ago. In Africa, the venison was usually Gazelle or...
by FHFH | Mar 16, 2020 | News
Due to the concern surrounding the outbreak of Coronavirus COVID-19 and efforts to slow down the spread of the virus facilitated by group gatherings, FHFH decided to postpone the Maryland Benefit Banquet and Auction originally scheduled for Friday, March 13th in...
by FHFH | Mar 16, 2020 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 Which Basic Need Would You Sacrifice? If you didn’t have enough money to pay for...
by FHFH | Mar 5, 2020 | News
Classic MeatloafSubmitted by Lance Johnson, Coordinator for Rutherford County, North Carolina FHFH2 tablespoons unsalted butter1 1/4 cups onion, finely diced1 1/4 cups portobello or desired mushrooms, finely chopped1/2 cup celery, finely diced1/2 teaspoon dried...
by FHFH | Mar 4, 2020 | News
The Blind of Delmarva located in Mardela Springs, Maryland is a small food pantry with a big goal of delivering food to those who cannot access a regular food pantry. Joan Mitcheil, who administers it says, “Our volunteers feed around 40 families and we operate on a...
by FHFH | Feb 24, 2020 | News
FHFH welcomes Pinnacle Meats in Rutherfordton, NC to our FHFH team!Thank you Pinnacle Meats for joining us in the fight against hunger.CLICK HERE for a list of all participating meat...
by FHFH | Feb 20, 2020 | News
Brandon Siegfried, chapter coordinator for Grand Junction FHFH in Colorado, expressed his gratitude for the increase in meat donations. The Western Slope hunters contributed to a huge increase in meat donations in 2019. Grand Junction FHFH went from 350 pounds donated...
by FHFH | Feb 10, 2020 | News
The Pope and Young Club has continued their support of Farmers and Hunters Feeding the Hungry by awarding FHFHa $2,000 grant. This funding will provide 4,800 servings of meat to the food banks and feeding ministries who serve people who are struggling with...
by FHFH | Feb 10, 2020 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 Being the Change You Want to See in the WorldDo you feel sympathy and want to help...
by FHFH | Feb 3, 2020 | News
Chinese Red Stock Braised Venison Shanksby Bobbie Jo WasilkoHe Hunts She CooksPrep Time: 30 minCook Time: 5 hrServes 6Traditionally used for braised duck legs or pork belly, the red cooking broth imparts a distinctively Chinese flavor to these venison shanks....
by FHFH | Jan 23, 2020 | News
The Mid-Shore Community Foundation has awarded $6,000 in grant funding to FHFH for chapters serving Caroline, Kent, Queen Anne’s and Talbot counties in Maryland. This funding will assist FHFH in providing nutritious meat to the food banks and feeding ministries...
by FHFH | Jan 13, 2020 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 FHFH is Filling in the GapIn our country 1 in 9 people and 1 in 7 children struggle...
by FHFH | Jan 9, 2020 | News
We received a note of thanks from someone in need who received venison donated by FHFH:”We got our Thanksgiving venison from a local church. We loved it and it was really good. We were very thankful for what you do for your community and us. You made us...
by FHFH | Jan 2, 2020 | News
Venison Barley StewBy Bobbie Jo WasilkoHe Hunts She CooksServes 6A hearty stew for hearty appetites and cold weather! I have everything in this stew but the kitchen sink. A dollop of horseradish cream and hot homemade bread makes this dish complete. Ingredients:2-1/2...
by FHFH | Dec 12, 2019 | News
Shepherds Christian Assembly in Coshocton, Ohio appreciates the venison donated to their ministry by Coshocton County FHFH (OH-10). They served venison/sausage meatloaf at their community meal on Thanksgiving. They also serve a free lunch on Tuesdays, an evening meal...
by FHFH | Dec 12, 2019 | News
Jay Smith and Amanda Gross of the Cambridge Walmart giving the donation check to Kathi Albertson, the Coordinator of the Guernsey County Chapter of Farmers and Hunters Feeding the Hungry. The Cambridge Walmart store recently donated $1,000 to Farmers and Hunters...
by FHFH | Dec 12, 2019 | News
What a donation to be thankful for! Over 4,400 pounds of fresh venison was donated by the USDA Wildlife Services in November 2019 to Lehigh Valley FHFH (PA-08) and Everlasting LIFE Ministries, Inc. Everlasting Life Ministries filled more than six large freezers with...
by FHFH | Dec 9, 2019 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 The GiftChristmas is usually a happy time, with a break from the day-to-day routine,...
by FHFH | Dec 5, 2019 | News
Carolyn, Walmart management and Josh Wilson, FHFH Executive Director Walmart store #1674,17850 Garland Groh Boulevard, Hagerstown, MD awarded Western Maryland FHFH a $2,500 local community grant. The funding will help provide meat to those in need in Washington...
by FHFH | Dec 4, 2019 | News
Chad in Ohio shared with us that his daughter Lizzie donated her first deer to FHFH! Lizzie has been hunting for three years and it has been her wish to donate her first deer to FHFH.THANK YOU SO MUCH Lizzie for donating your deer to help feed the people in your...
by FHFH | Dec 2, 2019 | News
Walmart store #1716, 150 Solomans Island Road, Prince Frederick, MD awarded FHFH a $1,000 local community grant. The funding will help provide meat to those in need in Calvert County, MD.Walmart’s Community Grant Program is proud to support the needs of their...
by FHFH | Dec 2, 2019 | News
BIG HOLIDAY SALE! 20% OFF and FREE SHIPPING on ALL ITEMS during December. Find great Christmas gifts for hunters at FHFH’s online gift shop!Your purchase supports our mission to help hunters and farmers donate nutritious meat to feed the...
by FHFH | Dec 2, 2019 | News
Port Red Wine Braised Venison Shanks with Mushroom Sauce, Asiago Polenta and Sautéed Kaleby Bobbie Jo WasilkoHe Hunts She CooksDo you think the shank meat is best suited for the grind pile because it’s not good for anything else? Well, after a long slow braise,...
by FHFH | Nov 21, 2019 | News
A generous youth in Maryland recently donated his first deer to FHFH. Eli said, “God blessed me, so I will bless others.”THANK YOU SO MUCH Eli for donating your buck to help feed the people in your community struggling with...
by FHFH | Nov 4, 2019 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 In many homes Thanksgiving means the blessing of having family gathered around a...
by FHFH | Oct 31, 2019 | News
The Community Foundation of Frederick County has awarded $1,000 in grant funding to the Frederick County, Maryland chapter of Farmers and Hunters Feeding the Hungry. This funding will assist FHFH in providing approximately 20,000 servings of nutritious meat to the...
by FHFH | Oct 21, 2019 | News
Trey Hopkins, Chapter Coordinator for the Lowcountry FHFH chapter in South Carolina (SC-06), shared they are teaming up with their local QDMA chapter to conquer hunger in their area. They are lucky to have the longest deer season in the nation and last year...
by FHFH | Oct 21, 2019 | News
Venison Italian Sausage Potato Kale Soupby Bobbie Jo WasilkoHe Hunts She CooksA wild game version of Olive Garden’s zuppa toscana using venison Italian sausage. Just the perfect soup for a cold weather meal. Enjoy!Ingredients10 ounces Venison Italian Sausage,...
by FHFH | Oct 17, 2019 | News
Carson Saville, Chapter Coordinator for North Atlanta FHFH (GA-12), donated his buck to FHFH. The deer provided 100 pounds of meat for the Norcross Co-op Food Pantry. Thank you Carson for donating your buck to FHFH to help feed those in need and for serving as one...
by FHFH | Oct 14, 2019 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 What Does It Take to Be a Super Hero?You are probably familiar with the movie and...
by FHFH | Oct 14, 2019 | News
The Community Foundation of the Eastern Shore has awarded $1,500 funding to the Wicomico County, Maryland Chapter of Farmers and Hunters Feeding the Hungry! This funding will assist FHFH in providing 18,462 servings of nutritious meat to the food banks and feeding...
by FHFH | Oct 10, 2019 | News
FHFH welcomes the following meat processor:Cut Rite Outback – Vera Beach, FLCLICK HERE for a list of all participating meat...
by FHFH | Oct 7, 2019 | News
Canned Venison with Baby Bella Mushroom Venison Gravyby Bobbie Jo WasilkoHe Hunts She CooksServes 4I was really short on time so I decided to forgo a lengthy recipe. And instead, I grabbed a jar of canned venison. Before adding the venison, I made a quick pan gravy...
by FHFH | Sep 26, 2019 | News
Maryland Hunters – Will you please give $5.00 to help us process deer meat to feed the hungry when you purchase your Maryland hunting license? We no longer receive state grant money and are depending on donations and fundraisers to pay the meat processing...
by FHFH | Sep 26, 2019 | News
Pictured are Bill Domitrovic of the Guernsey County Farm Bureau and Shannon Shatto from Grace Food Pantry The Guernsey County Farm Bureau in Ohio recently donated 66 pounds of pork sausageto the Cambridge Grace Food Pantry in partnership with the Guernsey...
by FHFH | Sep 26, 2019 | News
Nick Pinizzotto from the National Deer Alliance recently interviewed FHFH Executive Director Josh Wilson on the “Coffee and Deer” show about FHFH and the success of our program . You can view this great interview here.We thank the NDA for featuring...
by FHFH | Sep 19, 2019 | News
We give special thanks for our latest National Partners who have chosen to support the work of FHFH nationally – The American Hunting Lease Association, Base Camp Country Real Estate and Base Camp Leasing. The support of each National Partner is appreciated very...
by FHFH | Sep 5, 2019 | News
We received this letter from Hebron Country Food Pantry in Indiana thanking FHFH for helping with the meat processing cost for a steer they purchased.Dear Friends at FHFH, Thank you so very much for the $350 donated to assist in the processing of the steer we...
by FHFH | Aug 29, 2019 | News
Roasted Italian Venison Sausages with Grapes and Balsamic Vinegar and Spring Onion Mashed Potatoesby Bobbie Jo WasilkoHe Hunts She CooksThe key to making this dish really amazing relies on using the best balsamic vinegar available. I always use Bistro Blends Heirloom...
by FHFH | Aug 5, 2019 | News
Danny’s Brownie Obsessionby Bobbie Jo WasilkoHe Hunts She CooksDanny is obsessed with brownies, but I don’t always have time to make them from scratch, so here is a semi-homemade version.Brownies2 Boxes Betty Crocker Fudge Brownie Mix4 Eggs1 cup Vegetable...
by FHFH | Jul 24, 2019 | News
Hunters Donate Meat for 714,000 Meals to the HungryOver 20.2 Million Servings Since 1997 The Farmers and Hunters Feeding the Hungry (FHFH) venison donation ministry distributed 714,000 servings of nutritious meat to local food banks and ministries to help feed needy...
by FHFH | Jul 18, 2019 | News
Nick in Ohio recently shared this inspiring story with us. Last Thanksgiving Nick’s 11 year old son Kyler shot his first buck. Shortly afterward that day Nick also shot a buck. Nick said Kyler has such a giving heart that he decided to donate his deer to FHFH. Nick...
by FHFH | Jul 17, 2019 | News
The Bass Pro Shops and Cabela’s Outdoor Fund has awarded a grant to the national Farmers and Hunters Feeding the Hungry (FHFH) venison donation ministry. This funding will help FHFH pay meat processing bills to transform donated deer into nutritious meat for local...
by FHFH | Jul 8, 2019 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 Since 1997 FHFH has been fighting to provide freedom from hunger for people across...
by FHFH | Jul 1, 2019 | News
Shish Ka-Bobbie Joby Bobbie Jo WasilkoHe Hunts She CooksServes 4This is hands down my favorite shish kabob made my way, so I decided to name it after myself. lol For the best flavor, marinate the venison no less than 24 hours. I suggest you use a dry aged top butt or...
by FHFH | Jun 27, 2019 | News
Sam’s Club #8215 in Springfield, Illinois recently awarded a $500 grant to Central Illinois FHFH. Craig Walker, Coordinator for Central Illinois FHFH, presented one of the store’s managers, Cody Frederick, with a certificate of appreciation.We...
by FHFH | Jun 24, 2019 | News
Left to right are: Colette Baker, Kathleen Hartsock, Josh Wilson and club President Elect Greg Long The Kiwanis Club of Suburban Frederick recently made grants totaling $1,250 to Advocates for Homeless Families (represented by Kathleen Hartsock) and Farmers and...
by FHFH | Jun 17, 2019 | News
The Lowcountry FHFH chapter in South Carolina donates meat to Tricounty Family Ministries. Tricounty Family Ministries is an amazing organization making a difference with your help! Tricounty Family Ministries posted this article on their Facebook page: Fourteen...
by FHFH | Jun 3, 2019 | News
Rack of Venison with a Caramelized Shallot Blackberry SauceBy Bobbie Jo WasilkoHe Hunts She CooksA perfect pairing: A roasted venison rack and fresh blackberries! Caramelized Shallots10 Shallots (peeled and sliced)3 Whole cloves garlic (peeled)3 Tbs. Butter2 Tbs....
by FHFH | May 30, 2019 | News
The 2019 Farmers and Hunters Feeding the Hungry Benefit Auction was a tremendous success! A total of 25 items were sold during April and May raising a combined total of just over $12,000 in support of our mission to help hunters provide nutritious meat to the...
by FHFH | May 16, 2019 | News
Our Anne Arundel County Chapter (MD-08) has received a donation of $1,359.52 from the Annual Lothian Ruritan Club Spaghetti Dinner. The dinner was held Saturday, March 2nd at the Mt. Zion United Methodist Church in Lothian, MD. This donation will enable us to...
by FHFH | May 13, 2019 | News
For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 Springing Into Action Against HungerSpring is here! It’s a time of renewed life and...
by FHFH | May 9, 2019 | News
The Sam’s Club in Ontario, Ohio and the Possum Run Walmart, Ohio awarded funding to Black Fork FHFH (OH-43). The Possum Run Walmart donated $1,000 and Sam’s Club donated $250. The funding will help pay the processing fee for donated deer to feed the hungry...
by FHFH | Apr 18, 2019 | News
Frederick County, MD FHFH coordinator Dave Riordan (center) received the check for the donation to FHFH from The Great Lisbon Farmers Feeding the Hungry Christmas Horse Parade. The Great Lisbon Farmers Feeding the Hungry Christmas Horse Parade distributed donations...
by FHFH | Apr 15, 2019 | News
Venison Bottom Round with Colcannon, Frizzled Leeks and Caraway Seed Carrot PureeBy Bobbie Jo WasilkoHe Hunts She CooksServes 4-6Ingredients:3 pound Venison Bottom Round *(substitute bottom butt, shoulder, or 4 large shanks)2-12 ounce Bottles Guinness or Kaliber...
by FHFH | Apr 11, 2019 | News
The FHFH online auction has started! You can support our hunger relief mission by participating in our 4th FHFH National Auction. Auction items will be listed at EBay.com and Gunbroker.com. All proceeds help our ministry provide meat to those in need. CLICK HERE to...
by FHFH | Apr 11, 2019 | News
Helping Those in Need Since 1997Do you remember when McDonald’s listed how many total hamburgers they had served at the bottom of their signs? The numbers were in the millions. Then the billions. Then just “billions and billions.” Eventually that...
by FHFH | Mar 21, 2019 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 One of the Most Needed Food ItemsThe next time you are in a large group of...
by FHFH | Mar 14, 2019 | News
Farmers and Hunters Feeding the Hungry was founded in 1997 and has grown to more than 130 local coordinators working to feed the hungry in over 25 states. Since its founding, FHFH has provided over 19.9 million servings of meat to those in need.Individuals,...
by FHFH | Mar 11, 2019 | News
Abbie who is a high school student in Missouri wrote the following essay about feeding the hungry. Thank you Abbie for caring about those in need and sending us a copy of your essay!”Feeding the Hungry”Over 12-million children and 15-million households are...
by FHFH | Mar 4, 2019 | News
Horseradish Crusted Venison Top Sirloin with Black Current Sauce and Caraway Seed Spaetzle GratinBy Bobbie Jo WasilkoHe Hunts She CooksA roasted venison top sirloin (aka “football roast”) is topped with a horseradish panko crust and served with an easy black currant...
by FHFH | Feb 28, 2019 | News
Farmers and Hunters Feeding the Hungry was awarded a $500 grant by the Gulfport Energy Fund at the Foundation for Appalachian Ohio for its “Meating the Need: Venison for the Food Challenge” program serving Guernsey, Harrison, and Noble counties. The Foundation...
by FHFH | Feb 25, 2019 | News
In February, West Central Ohio FHFH and St. Luke’s Lutheran Church made venison chili to serve at a free community meal at St. Luke’s Lutheran Church. They served over 300 servings of chili.Thank you to Mike Armentrout, Chapter Coordinator for OH-40, and...
by FHFH | Feb 14, 2019 | News
Wayne Topper, owner of the Chop Shop, and Southwest Ohio FHFH coordinator Don Distler Southwest Ohio FHFH provided three hundred plus pounds of venison to the Hope House and Breiel Church pantry in Middletown, Ohio. A huge thank you to Wayne Topper and the staff at...
by FHFH | Feb 14, 2019 | News
FHFH welcomes People’s Meat Market in Stevens Point, WI as a new meat processor.CLICK HERE for a list of all participating meat...
by FHFH | Feb 14, 2019 | News
Elk Sate (Satay) with Peanut Sauceby Bobbie Jo WasilkoHe Hunts She CooksElk striploin is marinated for 24 hours, then quickly grilled and drizzled with a simple peanut sauce for a play on an Indonesian favorite. I made it a main course with coconut milk rice and...
by FHFH | Feb 7, 2019 | News
For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 Having a Heart for the Hungry What do you do when you get hungry? Do you go out to eat? Do...
by FHFH | Feb 4, 2019 | News
Venison Meatballs with Chili-Cranberry SauceBy Bobbie Jo WasilkoHe Hunts She Cooks These meatballs can be frozen in batches and added to a variety of sauces, soups, and stews or serve all of them for a block party! Baking them in the oven on foil lined sheets makes...
by FHFH | Feb 4, 2019 | News
We always appreciate thank you notes from the food banks and ministries that receive nutritious meat from our FHFH chapters. Ann Szasz, Pantry Captain at the Middlefield Food Pantry wrote: “Thanks for your continued support of the Middlefield First United Methodist...
by FHFH | Jan 24, 2019 | News
,n January 15 West Central Ohio FHFH (OH-40) donated over 800 pounds of venison for pickup for several local area food banks and pantries. That puts this year at about 1,500 pounds of venison distributed to local agencies. Thank you Mike Armentrout, West Central...
by FHFH | Jan 24, 2019 | News
Guernsey County FHFH (OH-29) recently donated over 1,000 pounds of venison to the Grace Food Pantry in Ohio. Terry Burnett and Matt Bernhard load the donated venison onto a Grace Food Pantry truck Donations from the Cambridge Kiwanis Foundation, Walmart and Gulfport...
by FHFH | Jan 24, 2019 | News
Catholic Outreach received 100 pounds of game meat at Orchard Mesa Market on January 15. The meat was donated through Grand Junction FHFH (CO-05).Thank you Brandon Siegfried, Chapter Coordinator of Grand Junction FHFH; the hunters who donated; and to everyone who...
by FHFH | Jan 24, 2019 | News
Amy Cawley, Chapter Coordinator for Mid-Shore FHFH, and Josh Wilson, FHFH Executive Director. Photo credit: Star Democrat and Connie Connolly A great article “Winning Game” about FHFH on the mid-shore of Maryland was published in the The Star Democrat...
by FHFH | Jan 21, 2019 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 Resolving to Be a Positive Change Maker in 2019 The word “resolve” is...
by FHFH | Jan 14, 2019 | News
Venison ChiliBy Bobbie Jo WasilkoHe Hunts She CooksServes 6Venison Chili is great for game day or any day! I’ve created this recipe to be a bit more mild than the “three alarm” type, but you can add as much heat as you like. Make this chili the day...
by FHFH | Jan 11, 2019 | News
Sarah in Ohio donated an 8-point buck she got during muzzleloader season to FHFH to feed the hungry! Her father has donated deer to FHFH for many years. Thank you Sarah for caring and helping to feed the...
by FHFH | Jan 10, 2019 | News
Left to right: Stacie Smith, Director of Community Lliving at Bona Vista’s downtown location; Doug Martin, North Central Indiana FHFH Chapter Coordinator; and Terry Walker Thank you FHFH coordinator Doug Martin and the hunters of North Central Indiana for providing...
by FHFH | Jan 10, 2019 | News
Darrell Christine, Chapter Coordinator for Black Fork FHFH, and JJ Trumpower, owner of Pinhook Meats, LLC Black Fork Farmers and Hunters Feeding the Hungry and Pinhook Meats, LLC provided over 3,600 servings of nutritious meat to the hungry of Ashland and Richland...
by FHFH | Jan 3, 2019 | News
North Atlanta FHFH (GA-12) donated venison to theAthens, Georgia Salvation Army. Carson Saville, chapter coordinator for North Atlanta FHFH, helped make venison chili.Venison was also donated to the Norcross Cooperative Ministry Food Pantry.Thank you Carson for...
by FHFH | Jan 3, 2019 | News
FHFH welcomes to our team:Weston Sinn as the new Chapter Coordinator for Buckeye Area FHFH in Ohio.You can find Weston and the rest of our local Chapter Coordinators by CLICKING HERE. We encourage you to reach out and support them!Saunders Processing as a new...
by FHFH | Jan 3, 2019 | News
The Mid-Shore Community Foundation has awarded $5,000 in grant funding to FHFH for chapters serving Caroline, Kent, Queen Anne’s and Talbot counties in Maryland. This funding will assist FHFH in providing nutritious meat to the food banks and feeding ministries...
by FHFH | Dec 6, 2018 | News
Venison Barley StewBy Bobbie Jo WasilkoHe Hunts She CooksServes 6A hearty stew for hearty appetites and cold weather! I have everything in this stew but the kitchen sink. A dollop of horseradish cream and hot homemade bread makes this dish complete. Ingredients:2-1/2...
by FHFH | Dec 5, 2018 | News
For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 Can You Guess What Some Children Are Hoping for This Christmas? Do you remember as a child,...
by FHFH | Nov 15, 2018 | News
Josh Wilson, FHFH Executive Director and Rich Hyland, Sam’s Club Store Manager The Western Maryland chapter of FHFH was awarded a $500 grant by the Hagerstown Sam’s Club and a $500 grant by the Walmart Distribution Center in Williamsport. The funding will...
by FHFH | Nov 12, 2018 | News
“For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ….” Matthew 25:35 Meals, Memories and Thankfulness On Thanksgiving Day we gather with family for a...
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