staff@fhfh.org 
301-739-3000 
News & Updates
Hagerstown Maryland Sam’s Club Partners with FHFh
Thank you Sam’s Club for partnering with FHFH to feed the hungry in the Hagerstown community!
Get A New FHFH T-shirt and Help Us Hunt Down Hunger
FHFH has a NEW T-shirt campaign to raise funds to #HuntDownHunger so we can #MeatTheNeed.
Don’t delay… CLICK HERE to get yours today – then share this offer with friends and family!
The last day to order your “Hunt Down Hunger” t-shirt is June 17.
Loveland Ohio Sam’s Club Partners With FHFH
This is the 7th consecutive year that this store has supported the Southwest Ohio Chapter. Thank you Sam’s Club!
Every County, Everywhere
Hunger can often be invisible. But the fact is,
there are people in every single county across our nation struggling with hunger. And according to a recent article at CNBC, those in rural areas are also being hit by a combination of high unemployment rates coupled with higher than average grocery prices.Unfortunately many of us don’t realize how widespread the problem is – even when it’s right under our nose.
A friend who is a local school administrator was in the lunch room monitoring the students one day. He noticed a youngster eating “like a pig” making a mess of himself, the plate, and the table. He sent the boy to the office and promised to follow up at the end of the lunch shift. After lunch he met with the boy and asked why he was making such a mess. The reply? “I was hungry.” Our friend told the boy he was hungry too. After all, he had to watch several groups of students eat their lunches every day before he could sit down to eat his own. He gave the boy one chance to come up with a better reason before facing discipline. “Well sir…last night wasn’t my turn to eat.”
Wow – I don’t think he saw that coming!
It’s good to be reminded about the size and scope of the problem we face. It’s also good to know that we can make a difference. FHFH offers a number of opportunities for you to become involved in the battle against hunger…
Please help us in the fight to end hunger today!
Another Great Recipe from “He Hunts She cooks”!
By Bobbie Jo Wasilko
He Hunts She Cooks
Cookin’ Wild
These meatballs can be frozen in batches and added to a variety of sauces, soups, and stews or serve all of them for a block party! Baking them in the oven on foil lined sheets makes quick cleanup, and large batches can be cooked at the same time, and the meatballs don’t fall apart.
Makes: 2 pounds = approx.45 mini meatballs
BASE MEATBALL RECIPE:
- 2 lb. Ground Venison (or any wild game), keep the ground venison cold!
- 2 Eggs, lightly beaten
- 1/2 to 3/4 cup crushed Corn Flakes (adjust based on how the mixture is looking, add if more binder is needed to shape meatballs, otherwise, stick to 1/2 cup)
- 1/4 cup Italian Seasoned Bread Crumbs (or plain + 2 tablespoons dried parsley and 1 tablespoon dried oregano)
- 1 tbs. Garlic Powder
- 1 tbs. Onion Powder
- 1/3 cup finely minced White or Yellow Onion
- 4 tbs. Worcestershire Sauce
- 1 tsp. Kosher Salt
- 1 tsp. Fresh Ground Black Pepper
Preheat the oven to 350ºF.
1. Lightly beat the eggs.
2. Crush corn flakes to medium ground in a sealed zip lock bag
3. Add all the ingredients to a large bowl and mix.
4. Using a small ice cream scoop, portion out about 48 meatballs, then roll in between palms to shape.
5. Line a baking sheets with foil and add meatballs.
6. Place the baking sheet on the middle rack and bake in the oven for 7 minutes then gently roll meatballs over with a fork and bake for an additional 7 minutes.
7. Remove and leave on the baking sheets to cool COMPLETELY.
*Freeze in batches in zip lock bags with as much air removed as possible or vacuum bags and use directly from the freezer and place in sauces, soups or stews.
SAUCE: CHILI-CRANBERRY SAUCE:
**About 48 Pre-Cooked Frozen Meatballs
- 1 can Whole Cranberry Sauce (14 ounce)
- 1 bottle Chili Sauce
- 1/3 cup Dried Onion Flakes
- 1/3 cup Brown Sugar
- 1/4 cup Ketchup
- A splash of Worcestershire Sauce
Preheat the oven to 350ºF
For Oven Baked:
- Add all the sauce ingredients and mix thoroughly.
- Pour the sauce into a 9×13 glass baking dish.
- Add the frozen or fresh meatballs.
- Bake, covered for 35 minutes, then remove the covering and bake another 10 minutes.
- Serve with steamed rice.
For the Crockpot:
- Add all the ingredients and stir.
- Add the meatballs.
- Cover and cook on lowest setting for about 90 minutes.
Serve with steamed rice and sautéed green beans or as a pot luck for a large cocktail party.
**When hubby wants to go hunting, I mix all the ingredients, including the frozen meatballs and pour it into a foil pan, and place raw green beans on top. I seal it with aluminum foil. When Hubby comes back to camp at the end of the hunting day, he places the pan in the Camp Chef oven at 300º and allows it to bake while he gets himself cleaned up. Forty-five minutes later, he serves them with 3 cups minute rice… his hunting buddies love it and there is little clean-up and cooking for him to do.
FHFH Welcomes New Coordinator!
Inspired by a passion for the outdoors and compassion for the needy, Dan joins our other FHFH coordinators who are making a difference to the hungry in their communities.
You can find Dan and the rest of our local chapter coordinators by CLICKING HERE. We encourage you to reach out and support them!
FHFH Chapters Planning for the Fall
Venus Arbuckle & Mike Amoss
|
Mike Amoss & Matt Wilson
|
A great space to meet was generously provided by Cargill Salt of White Marsh, MD.
“Washington County Gives” After Event Celebration
Together we raised over $4,000 for the cause! THANK YOU to all who were able to support our mission with a gift during the Give Local America Campaign.
Pictured above, FHFH set up a booth along with other non-profits on May 4 in downtown Hagerstown, MD to help celebrate the success of the fundraising event. Attendees could receive information about how FHFH works and take their shot at a 3-D deer with toy nerf equipment.
FHFH Welcomes New Coordinator
Inspired by a passion for the outdoors and compassion for the needy, Chris joins our other FHFH coordinators who are making a difference to the hungry in their communities.
You can find Chris and the rest of our local chapter coordinators by CLICKING HERE. We encourage you to reach out and support them!
FHFH Participates in Dixie Deer Classic
Over the course of 3 days, FHFH coordinators were pleased to engage with the public and share the ministry of FHFH. New potential coordinators were sought out in needed areas of NC. Existing chapters and deer donation drop-off sites were made known to hunters.
A drawing was held for various FHFH logo gear items. FHFH was able to talk with new potential sponsors and partnering organizations to further strengthen the reach and impact of FHFH in NC.