News & Updates

Danny's Brownie Obsessionby Bobbie Jo WasilkoHe Hunts She CooksDanny is obsessed with brownies, but I don't always have time to make them from scratch, so here is a semi-homemade version.Brownies2 Boxes Betty Crocker Fudge Brownie Mix4 Eggs1 cup Vegetable Oil1/2 cup...

FHFH welcomes The Chop Shop Deer Processing in Cleves, Ohio as a new participating meat processor.CLICK HERE for a list of all participating meat processors.

The Cabela’s Outdoor Fund has awarded a grant to the national Farmers and Hunters Feeding the Hungry (FHFH) venison donation ministry. This funding support will help FHFH pay the meat processing bills for donated deer and enhance the organization’s ability to train...

​Craig Walker, Coordinator for Central Illiinois FHFH, participated in the 27th annual Deer and Turkey Expo at the Peoria Civic Center in Peoria, Illinois in July.The Illinois Deer & Turkey Expo is the state’s premier expo for hunting and outdoor lifestyle...

We welcome to the FHFH Team...  New Coordinator:FHFH welcomes Scott Brock as our newest Chapter Coordinator.  Scott is the Chapter Coordinator for Southwest Idaho FHFH.  You can find Scott and the rest of our local Chapter Coordinators by CLICKING HERE.  We encourage...

Elk Sate (Satay) with Peanut Sauce Coconut Milk Rice and Edamameby Bobbie Jo WasilkoHe Hunts She CooksElk striploin is marinated for 24 hours, then quickly grilled and drizzled with a simple peanut sauce for a play on an Indonesian favorite. I made it a main course...

The Lothian Maryland Ruritan Club held a spaghetti dinner fundraiser March 4 and donated the proceeds to FHFH!Bill Krebs, president of the Lothian Maryland Ruritan Club, presented a contribution of $2,187.84 to Dave McMullen, Coordinator for Arundel County FHFH....

​We received this note of thanks from the Hebron Country Pantry in Indiana:Dear Friends at FHFH,Hebron Country Pantry is a USDA Client Chose Pantry serving the Hebron community. We are presently open the first and third Mondays each month from 9:00-10:00 a.m. and...

Friday, October 6th6:30 p.m.at Tri-State Fellowship, 13153 Cearfoss Pike, Hagerstown, MDDinner provided by Outback Steakhouse of Hagerstown.Live and silent auction!  Over 100 items in auctions!  Longaberger, bears, seasonal items, books, CDs, jewelry, knives, boy’s...

Roasted Italian Venison Sausages With Grapes and Balsamic Vinegar and Spring Onion Mashed Potatoesby Bobbie Jo WasilkoHe Hunts She CooksThe key to making this dish really amazing relies on using the best balsamic vinegar available. I always use Bistro Blends Heirloom...