staff@fhfh.org 
301-739-3000 
Left to right: Josh Wilson, Executive Director for FHFH; Dave Riordan, Chapter Coordinator for Frederick County FHFH; and Sarah McAleavy, Coordinator of Food and Nutrition Services for Frederick CAA
Sarah at the Frederick Community Action Agency wrote this note of thanks to FHFH. “Thanks to the tremendous effort of FHFH, the Frederick Community Action Agency was able to provide 800 families a month with fresh meat to feed their families. Our families were especially grateful because we were able to provide healthy meat choice to them daily. We also were able to use some of the venison in our soup kitchen and provide lean, vitamin enriched meat to our homeless in Frederick County who need it the most. We feed anywhere from 80-130 individuals a night in our soup kitchen and with the wide variety of cuts we were able to provide a multitude of meal choices throughout the winter.”